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Harvard (Author/Date) Style |
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Acknowledging Sources"To avoid plagiarism, you must give credit whenever you use another person's work. This means that whenever you use information obtained from another source including ideas, examples, theories or opinions, you must give a full reference to that source." Language and Learning Skills Unit's Referencing Guide Acknowledging Sources Further information: Snooks & Co. Style manual for authors, editors and printers (rev. 6th ed.) Milton, Qld: John Wiley and Sons. [Catalogue entry] Book: single authorIn-text, Reference list - order of citation. (Animated).
In-text(Popenoe 1920) Reference listPopenoe, W 1920, Manual of tropical and sub-tropical fruits, (facsimile reprinted 1974), Hafner Press, Macmillan Publishing Co., New York.
Two authorsIn-text, Reference list - order of citation. (Animated).
In-text(Schmidt and Yates 1985) Reference listSchmidt, PJ and Yates, NTM 1985, Beef cattle production, 2nd edn, Butterworths, Sydney.
Three or more authorsIn-text, Reference list - order of citation. (Animated).
In-text(Malcolm et al 1996) Reference listMalcolm, B, Sale, P and Egan, A 1996, Agriculture in Australia: an introduction, Oxford University Press, Melbourne.
Corporate authorIn-text, Reference list - order of citation. (Animated).
In-text(National Farmers' Federation 1989) Reference listNational Farmers' Federation 1989, Australian agriculture: the complete reference on rural industry, 2nd edn, ed. J Cribb, Morescope Pty Ltd, Melbourne.
EditorIn-text, Reference list - order of citation. (Animated).
In-text(Muchow 1985) Reference listMuchow, RC (ed.) 1985, Agro-research for the semi-arid tropics: North-west Australia, University of Queensland Press, St Lucia, Queensland.
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Date Created: 12 September, 2003
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